My 7 day trip to San Francisco felt like a time warp. I’m back to the good ole flat Midwest but it seems like I’ve been gone but a day. The vacation wasn’t nearly long enough and unfortunately, a few things we’d planned got cut from the itinerary due to inclement weather, a city that doesn’t open any of its doors until 9 am, and the unforeseen fatigue of climbing SF’s (in)famous hilly terrain. I certainly didn’t plan on coming home with blistered feet. I’m sad to say there are several restaurants we didn’t make it to and sights we didn’t see–but I guess that means we’ll just have to return…one day.
I wasn’t able to photograph every vegan meal I enjoyed, but here is the highlight reel. It was easy to come by vegan food when you knew where you were going, but unfortunately it was slim pickings near our hotel in Union Square. We took the BART to the Mission almost daily just to eat. The Mission was the land of tofu scramble, vegan french toast, soyrizo burritos, fried seitan, and more–oh! so much more.
Have you ever gone on a vacation and felt pure relief when you arrive home because you don’t have to eat out anymore? Don’t get me wrong, I love to eat out, and the vegan options were plentiful, and the food was delicious–but something about it just wasn’t my home cooking. Pre-vegan me hated cooking so this feeling is brand new to me. The seitan was too fried and the scramble wasn’t seasoned just right. Delicious, but I’m glad I can once again take control of my meals. All I want to do is go to the grocery store and pick up my essentials and get cooking!
Berkeley Vegan Pizza from ZPizza. This was one of the two nights that we ordered delivery because we were exhausted and it was late. Unfortunately, it seems that San Francisco restaurants do not stay open late so it wasn’t easy to order delivery past 9 pm. I found this very odd because we were in the center of downtown. It was nothing like NYC or even Chicago. I suppose that’s all part of the laid back California lifestyle.
While we’re on the topic of vegan pizza and delivery, we also ordered from Patxi’s Pizza. This was every bit as delicious as it looks. I don’t think even my own city could design such a delicious vegan Chicago-style deep dish pizza. I don’t think even I could! It’s now on my list of meals to tackle. We both really enjoyed this.
Herbivore, you slayed me with your delicious 100% vegan menu. We went to Herbivore for breakfast not once, not twice, but three times (a lady). We went to both locations–one in the Mission and one a block from Alamo Square. Pictured above is the combo breakfast–vegan french toast, vegan scramble, and potatoes–followed by the tempeh “BLT.” Both were absolutely scrumptious.
Vegan breakfast burrito from Sunrise Restaurant. This was my first (but not last!) soyrizo burrito. It was fabulous and hit the spot. This was not a fully vegan restaurant, so the boyfriend was able to order eggs. My coffee came with regular cream. I didn’t inquire about whether or not they had soy milk because I sincerely doubted it, so I drank my coffee black. It was strong, just how I like it.
Since we’re on the topic of burritos, let’s talk about Papalote. We went to the Mission location and this was, by far, the most delicious burrito I have ever had. It, too, was a soyrizo burrito, and their beans and rice are 100% vegan, as is their DELICIOUS salsa. It looked too creamy to be vegan but it was. Om nom nom. I almost died and went to heaven when I ate this burrito. The restaurant was small and reminded me a little bit of Chipotle, so I was shocked at how good and authentic it was. I would go back to SF just to eat at Papalote. No joke.
Our hotel was just a block from Chinatown, so of course we had to eat some delicious authentic Chinese. The SF Chinatown has the second largest Chinese population outside of China. We stumbled upon this restaurant by pure chance. On our way home from our Yosemite tour, I saw the sign–Loving Hut, 100% vegan. We decided to check it out after our Anchor Brewing Company tour. It turns out that this is a chain with several locations, so this might not be the last time I meet 100% vegan Chinese food! Pictured above is Thai “fishless” curry, spring rolls, and a vegan thai iced tea. I won’t lie to you, we were not sober when we ate here, so I can’t remember much about the food. The boyfriend really claims to have enjoyed his vegan burger, though:
The aforementioned brewery. Every beer brewed by Anchor is vegan, and you get to taste 7 following the brewery tour. The brewery is located near the Mission/Potrero Hill. It’s a hike to get to but totally worth it. I enjoyed every single beer. The tour reservations fill up fast and they’re currently booked through July, so if you ever make it to SF, make sure to book your tour well in advance.
This, my friends, was what I was the most excited for. This tiny little restaurant, called Dante’s Weird Fish, serves fried seitan with vegan buffalo sauce, vegan chipotle sauce, and vegan ranch. It was super fried but really hit the spot. It’s very small and we heard they get really busy at lunch and dinner time, so we made sure to stop in around 3 pm for a late lunch one day. It was fabulous. We also devoured a serving of vegan cheesecake, which I was too busy nomming to photograph. So. freakin’. good.
Other notable vegan eats: Ike’s Place, where I ordered the “meatless mike” and asked for it to be made vegan. They have a vegetarian menu and you can order any of the sandwiches vegan (with daiya cheese/vegan mayo/etc.). We waited in a long line out the door in unheard of 80 degree SF weather and then had to find a park to eat our sandwiches. We had to climb two extremely steep hills to get to Buena Vista Park. By that time, we were starving, tired, sweaty, and my sandwich didn’t look nearly as appetizing as it really was–so no photo for that.
It’s also worth mentioning that if you ever find yourself walking through the entire length of Golden Gate Park all the way to Ocean Beach, you can order a vegan veggie dog at the hot dog vendors. You’ll pay a ridiculous sum of $5, but if you’re extra nice, they might just cook it in clean water for you. You can also order veggie dogs at the Coliseum in Oakland, where we attended about half of an A’s game. Attending a baseball game at that stadium was very weird. I’ve never been to a Chicago ballgame that wasn’t totally sold out, but this place was so empty. Do they even have fans? (We would’ve seen a Giants game instead had they been in town this past week.)
It’s not easy to find vegan fare in Fisherman’s Wharf. Allegedly you can order a vegan potato at Hot Spud but I didn’t try. You can, however, get a free biscoff cookie at the Biscoff stand with any coffee purchase. The lack of vegan food was made up for by the sea lions, I s’pose.
The food court at Yosemite, however, does have vegan options–their menu tells you exactly what is vegan and exactly what is gluten-free. I was happy for that. After a day of hiking to the Sequoias and driving to all the vantage points, I was dying for some filling vegan food. I was able to get some tortilla soup and a vegan hummus plate with fresh veggies and pitas before the four hour bus ride home. Yum!
The city was beautiful and I certainly ate my way through it. Now it’s back to the grind.