Tag Archives: clif bar

When in Philadelphia…eat all of the vegan food

Greetings, folks! We returned yesterday from our eastern seaboard adventure. We decided to keep our summer vacation cheap and simple by visiting friends in Philadelphia. Driving the 13 hours and sleeping on our friends’ trundle bed proved to be the most fiscally efficient way to get out of town for a few days, and it made for quite the vegan adventure. Can I just say that I loved Pennsylvania way more than I anticipated? Largely this is due to the complete lack of research I did (I am a control freak and I plan our vacation itineraries to a T–but since we were visiting friends, I relinquished my inner control freak and got to do this crazy thing called “going with the flow”). The small amount of research I did do before we embarked on our journey was to scout out some restaurants along the way where we could pick up some filling vegan fare. Man oh man, did I luck out.

I didn’t take as many photos as I normally do on vacation, but what I lack in pictures I will try to make up for in vivid descriptions of the sumptuous fare I indulged in. Let’s start from the beginning: I packed a lot of vegan snacks for the road. Bananas, clementines, pumpkin clusters, cashews, and clif bars, oh my! Unfortunately that was where the healthy eating began and ended. I indulged in so much fatty delicious food that I fear it will take me a month to burn off all those excess calories. Point in case, I nearly croaked during my treadmill run today after my week of splurging.

Cleveland

Drew Carey would have you believe that Cleveland rocks, and while I can’t say definitively that it doesn’t, it was definitely the low point of our trip. We arrived in Cleveland at about 11:30 pm eastern time. We intended on waking up around 7 so we could make it to Cleveland Heights to grab breakfast at one of the few restaurants in the area that offers vegan breakfast substitutions, Tommy’s, but 7 turned into 8 and we didn’t hit the road til 9. By the time our not-so-trusty GPS navigated us to Cleveland Heights, it was already 9:30, and we didn’t exactly have time to linger over breakfast. We wanted to check out the Cleveland Rock and Roll Hall of Fame, but breakfast took longer than we’d anticipated so we didn’t get to spend near enough time in the museum. I’d go back just to do the museum again, but there didn’t seem to be much else in town to warrant a second trip.

Tofu scramble with fruit and dry wheat toast at Tommy’s

The tofu scramble was okay but the broccoli was a little on the (monstrously) large side. It was a good, hearty breakfast before the second leg of our journey, though.

Rock and Roll Hall of Fame entrance. I don’t know what the plaque below the guitar said, but the building is sort of reminiscent of the Louvre, no?

The line for tickets was crazy long and we sped through the museum like it was our job. We picked up some collectibles on our way out (a shot glass for him, a pint glass for me) and were back on the road by noon.

Philadelphia

I expected Philly to be dingy and gross, thanks to It’s Always Sunny in Philadelphia. In fact, it wasn’t (at least, Center City wasn’t). The best part is how vegan-friendly this city is. Even the most carnivorous of restaurants has at least one vegan option, for the most part. I’m always surprised by that as I hail from a very un-vegan friendly suburb of Chicago. We arrived around 6:30 pm and immediately set out to one of our friends’ favorite restaurants, Wrap Shack. I ordered the vegan volcano on a spinach wrap (not pictured, due to my excitement and ravishing hunger) and DAMN was it delicious. Black bean hummus is apparently a thing, and a delicious thing at that. We shared a pitcher of Yuengling, which might not be a vegan beer, but I’m less anal about that. We needed a drink and we wanted to have an authentic ole time in Pennsylvania.

We wound up at several bars that night and drank all of the beer in sight. Center City at night on a Saturday is just lovely and we had a blast.

We ended up at a bar called BAR (insert hipster joke about how it’s so cool that you’ve probably never heard of it) where “pickleback” shots are the specialty. I was too chicken to try one but it’s just a shot of whiskey chased by a shot of pickle juice. Our more courageous friends tried it and said it was delicious.

Sunday was my birthday and we spent it at a Phillies game, followed by a trip to a few bars and brew pubs. Monday, both of our friends were working so we spent the hot-as-balls day in Old City checking out all the historical sights, including the Liberty Bell and Ben Franklin’s grave. But first! We went to Green Eggs Cafe, where I had the most delicious tofu scramble to date (not pictured) which was served with rosemary potatoes. I would go back to Philadelphia just for those potatoes. No joke.

We made a pitstop at an all-vegan pizzeria after touring Old City, which was kind of sketchy but hit the spot.

Daiya and seitan pepperoni pizza

Before leaving Tuesday morning, we stopped at Greens Eggs Cafe again and I had some delicious vegan french toast that rivals that of Herbivore in San Francisco.

This came with non-dairy whipped cream and strawberry deliciousness. (This one isn’t served with rosemary potatoes, so we shared an order, obviously.)

Gettysburg and Pittsburgh

We decided to stay in Pittsburgh on the way back to attend a Pirates vs. Cubs game. I don’t know if I’ve mentioned it, but my boyfriend’s life goal is to tour every ball park in America. Every city we go to, we either attend a game or a ballpark tour if the team is traveling. We had great seats in left field, three rows up, and a home run was caught four people down in our row. So, I was even on TV! How’s that for exciting?

Before Pittsburgh, we stopped in Gettysburg for about an hour and toured the battlefield. It was interesting and I’m glad we made it there.

We didn’t have time for vegan food pit stops in Pittsburgh, aside from some game time food…

Don’t let the name fool you: these are just fries seasoned with Old Bay. We first discovered Old Bay seasoned food in Philly and apparently, it travels as far west as Pittsburgh. They serve the fries with a cheesey sauce that I obviously didn’t eat. I think I need to buy some Old Bay!

While we didn’t have a proper meal, we did hang out at a couple of bars after the game. Penn Pilsner is pretty delicious, I found out, and Iron City isn’t so much. As we were driving back to our hotel, we somehow ended up at a casino (my first time) and apparently, I’m pretty good at Roulette. We each decided to play with just $20 and we won $30. I said I’d never go to a casino but somehow, after a few drinks, I was convinced. When in Rome…

And that was that. Sweet home Chicago was ours for the taking again at around 4 pm yesterday, and I went back to work today. So much good food, so much great beer, and so much fun with friends. We can’t wait to travel again. It was a whirlwind!

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